Non-Animal MRS Broth

The Non-Animal version of MRS broth is used primarily for the growth of lactobacilli or lactic acid bacteria via industrial fermentation for use as starter cultures in varying food, cosmetic or pharmaceutical products. By substituting all animal peptones with non-animal equivalents, the regulatory and safety concerns arising from bovine spongiform encephalothopy and related pathologies can be successfully eliminated, making the medium an ideal fermentative formula providing excellent growth