Wine-NPS
Wine-NPS are used for detection of wine-spoiling bacteria, e.g. Lactobacillus sp., Leuconostoc sp. and Pediococcus sp. It is an improved tomato juice medium. Actidione (Cycloheximide) is used to inhibit the growth of yeasts and molds. The medium is manufactured and quality tested in compliance with ISO 11133:2014 standard.
